The Persian caviar


This luxurious delicious food has been considered for so many years as one of the members of rich people’s parties all around the world.

Caviar, which is produced of unfertilized eggs of wild sturgeon, is one of the most expensive foods worldwide. The Caspian Sea is the main land of these fishes supplying more than 90 percent caviar in global market.

The five types of these fishes living in the Caspian Sea are as follows:

  • Beluga
  • Acipenser gueldenstaedtii
  • Acipenser persicus
  • Acipenser nudiventris
  • Huso

Persian caviar is very popular among the customers due to its high quality. Generally speaking, the Persian caviar has two colors; black and golden and sometimes brown. Some different types of caviar are as follows:

  • Baerii
  • Beluga
  • Golden
  • Astra
  • Soroga
  • Kaluga
  • Classic

The black caviar, having higher quality in comparison to the golden one, is much more expensive.

Different types of Beluga caviar are as follows:

  • Selection
  • Imperial
  • Royal
  • Diamond
  • Three zeros
  • First and second class

Nowadays there are many countries such as Germany, Belgium, Spain, France, England and UAE that import a considerable amount of this black pearl each year.  

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